
In English
Soup
Chef Remzi's special soups
Creamy Mushroom Soup
With milk foam and thyme
TRY 200

Roasted Eggplant Soup
With buttered almonds
TRY 300

Lentil Soup
With butter sauce and lemon
TRY 200

Hot Appetizer
Delicious hot appetizers prepared with Chef's special recipes
Warm Pastrami Sausage Plate
With melted cheddar cheese and parsley on crispy bread
TRY 550

Child Menu
8 meatballs with colorful pasta and french fries
TRY 400

Child Burger
With truffle mayonnaise sauce, pickled capsicum mayonnaise sauce, sweet chili sauce and potatoes
TRY 500

Chips
TRY 250

Child Menu (Chicken)
Chicken Balls, colorful pasta, with French fries.
TRY 350

Crispy Chicken
Panko breaded chicken slices with sour mayonnaise and hot-sweet sauce
TRY 500

Pastrami Arancini
Fried rice balls filled with pastrami and cheddar
TRY 600

Sesame Vegetable Muska Börek
Carrot, zucchini, bell pepper, onion, mayonnaise, and sweet and sour sauce
TRY 450

Traditional
Flavours prepared in these lands for thousands of years
Cokertme Kebab
Crispy potatoes with yoghurt and tomato sauce
TRY 850

Hunkar Begendi
Eggplant beğendi topped with roasted beef, grilled tomatoes and peppers
TRY 850

Yaglama
One of Kayseri's traditional dishes
TRY 500

Chef Ravioli
With dried tomatoes, walnuts and yoghurt sauce
TRY 500

Warm Stuffed Leaves
Served with tomato and yoghurt sauce
TRY 400

Salad
Special salads from the hands of Chef Remzi Güçlü
Nurdag Salad
With walnuts and pomegranate syrup sauce
TRY 250

Chef Salad
With Izmir grapes, Erzincan tulum cheese, walnuts, gem lettuce, cherry tomatoes, cucumber, carrots and olive oil-lemon sauce.
TRY 350

Strawberry Arugula Salad
With parmesan, orange, sour apple, lettuce and balsamic sauce
TRY 400

Main Course
Delicious and satisfying Chef Remzi's special recipes
Anatolian Burger
With crispy bacon slices and cheddar sauce
TRY 650

Hot and Sour Chicken
With couscous, mushrooms, cherry tomatoes and crispy leeks
TRY 700

Erciyes Kebab
With buttered bread and yoghurt sauce
TRY 850

Tenderloin with Orange
Served with risotto and orange sauce
TRY 1,100

Lamb Stew with Almonds
Palace pilaf with plum and lamb sauce
TRY 900

Tenderloin with Mushroom Sauce
Breaded potatoes with almonds, grilled vegetables and mushroom sauce
TRY 1,100

Pastrami Braised Beef Meat With Butter
With tomato pilaf on the side
TRY 850

Sea Bass with Pastrami
Basil mashed potatoes with butter and lemon sauce
TRY 950

Pistachio Lamb Wrap
Kashkek with butter, capia pepper and parsley oil
TRY 1,000

Cafe de Paris Sauce Tenderloin
Spinach and mushroom sauté between crispy phyllo dough, parmesan finger potatoes, and cafe de paris sauce
TRY 1,200

Grilled Skewered Meatballs
Served with green bean salad and muhammara
TRY 750

Dessert
Wonderful Chef Remzi desserts full of surprises
Fig Apricot Baklava
With sour cherry sherbet and pistachio clotted cream ball
TRY 350

Fried Ice Cream
Forest fruits topped with creamy ice cream and chocolate sauce
TRY 400

Brownie Cage
Brownie with caramel cream chocolate cage on brownie
TRY 450

San Sebastian Cheesecake
With chocolate sauce
TRY 450

Cold Drink
Chef Remzi's special selections to accompany your meal
Pepsi
TRY 90

Yedigün
TRY 90

Mint Ayran
TRY 100

Lemonade
TRY 90

Strawberry Lemonade
TRY 120

Mineral Water
TRY 80

Tropicana Juice
Peach, Cherry, Mixed
TRY 90

Freshly Squeezed Orange Juice
TRY 120

Seven Up
TRY 90

Lipton Ice Tea
TRY 90

Turnip (Plain)
TRY 80

Turnip (Hot)
TRY 80

